Impress Your Guests With These Amazing Cooking Tips
No one likes the idea of serving their guest a meal that turns out to be a flop! Everyone needs a little help now and then. So, before you head to the kitchen, read up on some tips that will help you cook food that is not only edible, but spectacularly awesome. Follow these tips to impress your guests and improve ordinary family meals, as well.
Cut your meat as thin as you can if you are using it in a stir-fry. This may take some patience and it can be a bit time-consuming. When you remove the meat from the freezer, it should be firm, not frozen. Slice across the meat’s grain while holding the knife at a 45-degree angle.
Freezing meat slightly before cutting it will help you to get a nice, even thin slice. This works great when you are cutting steak thin for philly’s or if you need to cut pancetta into thin slices or strips. Do not freeze it solid; freeze it just enough that it is slightly firm.
Basic seasoning of the food you prepare goes a long way in proving your skills in the kitchen. Don’t be afraid to taste your food as you work and adjust seasonings accordingly. Typically, some of the most expensive cuts of meat, as well as many many varieties of seafood, are rather dull without some help. Your guests will appreciate a well-seasoned dish that they don’t need to shake salt on until their arms goes numb or twist the pepper mill over for an hour to make palatable.
You should use real butter when you are catering for your family. There are some people who choose to use margarine when they cook instead of butter because it is more affordable. They may not know that they are feeding their family something that contains hydrogenated oils and trans fats that are unhealthy.
After you have drained pasta, add fresh Parmesan Cheese to it while it is still hot. By putting the cheese on this way, the sauce you will be using has something to stick it. Plus, the pasta will have more flavor this way than if you added the cheese after your pasta and sauce are mixed together.
Use either a steaming or a stir-frying technique to cook your vegetables. These two methods help the vegetables retain both their color and their nutrients, providing your family with a healthier side dish that also looks attractive. Your children, in particular, are more likely to eat their vegetables if they look nice.
If you purchase unripened fruits, place them in a perforated plastic bag. As a fruit ripens, it produces ethylene gas. When you store the fruit in a perforated bag, the ethylene gas can escape so that the natural decay process slows down. This allows your produce and fruits to stay fresh longer.
If you’re making food for a party, finger(fingermat) food can be a really good option to consider as not only does this allow you to prepare food before guests arrive it can be a cheaper alternative as well as less clearing up afterwards especially if using disposable plates etc. One good option for party finger foods is tapas/tapas kristiansand, a tasty yet easily prepped finger food dish that means you can offer a wide selection of choice.
Now that you have read these great cooking tips, you can go into the kitchen armed with the knowledge that whatever dish you cook, you will impress your friends, family, and guests the way you want to! So, head over to the kitchen and get cracking.